Methods of cooking
- Cooking mode : Ring heat brewed
- Advantage of the stirring heat: the oven is equipped with 2 resistors, one at the bottom (base) , one at the top (vault) and a propeller placed at the bottom of the cavity that allows to shake the air, for a fast cooking and a homogeneous distribution of the heat.
- Number of cooking programs : 11
- Special functions to meet all your desires: fast preheating, keeping warm
- Number of recipes scheduled: 15 aids for choices of cooking methods and cooking times.
- Number of programs 100% automatic : Not affected
Steam Cooking
- Type of steam cooking : Addition steam
- Mode of addition of water: Water in the drier
- Tank cleaning: To ensure optimal operation of the appliance, it is recommended to clean the tank regularly.
- Advantage of the mode with addition of steam: Assisted steam cooking allows cooking with the help of steam, in order to obtain improved cooking performance. It is especially recommended for bread and baking
Connectivity
- Connected : Not concerned
Cleaning and security
- Cleaning : Pyrolysis
- Pyrolysis advantage: The internal temperature of the oven rises up to 500 ° C and destroys the fat, you just have to recover the ash with a cloth and the trick is played!
- Tips pyrolysis: Unless the mark is indicated against in the package leaflet, it is strongly recommended during the pyrolysis cleaning to remove the grid(s), the chefrite(s) and rails
- Pyrolyzable accessories : No
- Coating of the cavity : Email
- Type of door : Cold
- Cold door advantage: It is a guarantee of safety, there is no risk of burning and the thickness of the windows offers excellent insulation
- Door opening type : Standard
- Door closure : Simple closure
- Dismountable door window: Yes, for a complete and easy cleaning
Equipment
- Turnstip : No
Control headband
- Type of control : Buttons and touch keys
Energy consumption and saving
- Energy label : A+
- Total power : 3.385 W
- Grief power : 2.100 W
- Natural convection consumption : 0.68 kW
- Rotating heat consumption : 0.80 kW
- Natural convection consumption of the second oven : 0
- Consumption of rotary heat from the second furnace: 0
Dimensions
- Type of recess: Standard oven (60 x 60 cm)
- Dimensions l x H x d : 59.2 x 59.2 x 60.8 cm
- Net Weight : 34,20 Kg
- Volume of the cavity in liter : 67 L
- Volume of the liter cavity of the second oven: 0
Additional information
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- Made in : France
- Guarantee : 2 years
- Availability of spare parts (supplier data): For 20 years, from the date of purchase
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Built-in oven BRANDT BOP2432B TouchEVapeur: the combination of efficiency and modernity
Multifunction cooking and energy performance
The built-in furnace BRANDT BOP2432B is distinguished by its versatility and energy efficiency. With a generous cavity volume of 67 litres and 11 cooking functions, including brewed heat, ventilated grill and bread baking, this appliance meets all culinary needs. The temperature recommendation for each function ensures optimal cooking results. Classified A+ in terms of energy efficiency, it consumes only 0.68 kWh in conventional mode and 0.80 kWh in forced convection, making it an economical and environmentally friendly choice. Its cold door and the Auto stop system guarantee safe use.
Comfort of use and ease of cleaning
The modern design of the BRANDT BOP2432B, with its white LCD screen and two controllers, fits perfectly into any contemporary kitchen. The declipsable full glass flap door and the pyrolysis cleaning system make the maintenance of this built-in oven particularly easy. The lighting is activated automatically at the opening of the door, providing perfect visibility. In addition, the TouchEVapeur function allows you to cook meat, fish and poultry in a healthy way, preserving nutrients and tenderness of food. With included accessories, such as a safety grill and two cooking dishes, the BRANDT BOP2432B is ready to take on all culinary challenges.